Yogurt Pops:
One 32 ounce container of your favorite yogurt
2 Cups of your favorite granola or cereal
1/4 Cup maple Syrup, Honey or Agave
Fruit such as strawberries, raspberries, blueberries, kiwi
Directions:
Mix together the yogurt, granola or fruity pebble cereal, maple syrup & fruit (optional) in a large bowl. Pour the mixture into dixie cups and add a stick to each.
Freeze until pops are completely frozen, at least 3 hours.