Thu, Nov 18 | Fry Family Farm
Thanksgiving Made Easy
Join us in this class as we explore new Thanksgiving flavors in fun and unexpected ways. Learn some tips and tricks to an Upside Down Turkey + all of the common sides dishes with twist and turns sure to satisfy everyone around the table. Learn a show stopping dessert - Maple Syrup Cream Brulee?
Time & Location
Nov 18, 6:00 PM – 8:00 PM
Fry Family Farm, 2184 Ross Ln, Medford, OR 97501, USA
About the Event
Join us in this class as we explore Mediterranean flavors in fun and unexpected ways. Practice searing scallops, cooking couscous and glazing carrots. Plus, we’ll bake an olive oil cake with polenta that is sure to satisfy everyone around the table.
Tickets
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